A comforting, golden-brown dessert featuring juicy, perfectly ripened peaches topped with a tender, buttery biscuit-like crust. This homemade peach cobbler strikes the perfect balance between sweet and tart, with a hint of vanilla and cinnamon. Served warm, it’s the ultimate treat when paired with a scoop of vanilla ice cream or a dollop of whipped cream. A true classic that’s simple to make and impossible to resist!